[Korean traditional liquor] traditional wine made by Jin himself  

Jin said that learning to drink alcohol is also for personal fun, but also for ARMY, a fan.

Gayangju literally refers to alcohol made at home. Since ancient times, the custom of making and drinking alcohol at home has taken root in Korea

 

The whole process of washing, steaming, and fermenting rice was done together. It was sincere to see Jin take care of the temperature of the alcohol himself for fermentation.

Above all, Jin made traditional liquor and conveyed the charm of Korean liquor to the world. The Jongwon Baek said, "In the past, our country made alcohol from house to house. 

It is now a transformed mainstream culture. Rather than the meaning of "Let's save traditional liquor," it is to share what we didn't know about alcohol.“

In the video released so far, the alcohol made by Jin has not been released yet. I wonder what the alcohol Jin made himself tastes like.

It is also said that Jin sells alcohol made by himself, so it will be helpful to refer to the remaining YouTube videos.

Korean traditional liquor : Makgeolli